试论低糖保健型紫米封缸酒的风味

Discussion on the Flavor of Low-sugar Health Jar-sealed Purple Rice Wine

紫米封缸酒,即半甜黄酒。低糖保健型紫米封缸酒是一种在香气上具有黄酒特有的柔和、鲜爽,有生物自然发酵所形成的清雅醇和的黄酒。低糖保健型紫米封缸酒在口感上应达到柔和、淡雅、纯净、鲜爽;在风格上具有口感协调、淡、雅、爽完美统一;低糖保健型紫米封缸酒的酒体设计应根据发酵实际降低主要骨架成分的含量,相应的增加复杂成分的含量和种类。生产低糖保健型紫米封封缸酒的技术措施可采用新工艺法对原酒的生产控制来解决。

The jar-sealed purple rice wine is also known as semi-sweet wine. Low sugar health jar-sealed purple rice wine is a kind of biological natural fermented yellow rice wine with unique soft, elegant, pure and fresh taste. Its style is a perfect combination of harmonious, cool, refined and fresh one. According to the fermentation status, the contents of major components should be reduced and the corresponding contents and varieties of complex components should be increased. New technology of measures could be used to control the quality of the original wine in the low-sugar health jar-sealed purple rice wine production.