期刊文献+

丝胶/PVA/玉米淀粉共混凝胶膜的制备及其体外降解调控研究 被引量:5

Preparation and in vitro degradation performance control of composite gel-film consisted of silk sericin/polyvinyl alcohol/maize starch
下载PDF
导出
摘要 废弃蚕茧中提取并制得易溶性丝胶蛋白(SS)粉末,玉米淀粉(MS)作填充剂,与PVA经水相共混和反复冻融制备了不同配比SS/PVA/MS复合凝胶膜。经红外检测对其结构进行了确认;分别以去离子水和模拟体液(SBF)为介质,考察了SS/PVA质量比及MS含量对膜材料力学性能、溶胀性和降解性的影响。结果显示SS/PVA质量比为3/7,MS含量为18%时,膜的断裂伸长率为最优,拉伸强度可达到较优水平,而通过对MS含量和SS/PVA质量比的调整,可以达到调节复合膜降解速率的目的。 Silk sericin(SS) was extracted from waste cocoon and a series of composite gel-film(CGF) was prepared using SS,polyvinyl alcohol(PVA),maize starch(MS),etc.by aqueous phase blending and repeatedly freeze-thaw.IR spectroscopy confirmed the blending structure of CGF.In dissolved medium of deionized water and simulated body liquid(SBF),the SS/PVA mass ratio and MS content effect on the mechanical property,swelling ratio(SR),dissolved ratio(DR) of CGF were investigated,respectively.The tensile-strength of CGF was good and its break-elongation can be to achieve optimal when SS/PVA was 3/7 and MS content was 18%.The degradation rate of CGF can be regulated with the adjustment of SS/PVA mass ratio and MS content.
出处 《功能材料》 EI CAS CSCD 北大核心 2012年第4期457-461,共5页 Journal of Functional Materials
基金 国家教育部留学回国人员科研启动基金资助项目(2006CR01) 重庆市人事局留学回国择优基金资助项目(2005CR01)
关键词 丝胶 PVA 玉米淀粉 凝胶膜 降解速率 sericin polyvinyl alcohol maize starch gel-film degradation rate
  • 相关文献

参考文献9

二级参考文献100

共引文献164

同被引文献80

引证文献5

二级引证文献19

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部