“生产茶园种茶原理”的实践应用

Practical Application of‘Principles of Production Tea Garden’

过去将非叶作物种植特点或经验用于种茶,长期以来效果较差。为了改变这一现状才探索出了种茶原理,但是将它用于生产实践时,为了使原理与实践更好地结合,要事先构建一个实践方案,这个实践方案的基本内容是:在种茶原理指导下,制定出茶园留叶技术、留叶标准和方法,从而使茶园留叶从理论依据到方法形成一个茶园留叶体系。这个体系的形成就是茶园基础性作用的形成。而它的形成,才能使茶园留叶主导性作用的形成。在茶园留叶主导性作用下,按茶园留叶量确定的公顷施肥量给茶园施肥,实施的结果就能种出茶叶,得到预定的效果,这就形成了实践观念模型。这个实践观念模型就不是原来抽象的种茶原理,但它又合种茶的规律性,合目的性与现实可能性的有机结合。

Over the past, planting characteristics of the non-leaf tea or experience for a long time was used to plant tea, but was less effective, in order to change this situation, people explored the principles of tea, but it was used in the production of practice, theory and practice in order to better integrate, to build a practical plan in advance, the practice of the basic content of the program were： principles of tea to stay under the guidance of tea leaves to develop technology, standards and methods to stay leaves. So that the tea leaves to stay way from the theoretical basis to keep tea leaves to form a system. The formation of this system was the formation of the basic role of tea. And its formation, but also to make tea leaves remained a leading role in the formation. In the tea leaves of the dominant role of stay, according to the amount of tea leaves remained to determine the amount of hectares of tea garden fertilization, the result of the implementation would be able to grow tea to get the intended results. This had created a concept model of practice. This practice was not the original concept of abstract model theory tea, but it combined the regularity of tea, purpose and the combination of real possibility.