锦曲胶囊的制备及其降血糖功能的研究

Preparation of Jin Qu capsule and its function of decreasing blood sugar

用地锦草和红曲酒糟制备锦曲胶囊并对其进行降血糖功能评价。以地锦草提取物为主要功效成份,用红曲酒糟作为辅料制备锦曲胶囊。按照《保健食品检验与评价技术规范》对其进行降血糖功能评价。结果表明,灌胃锦曲胶囊40d的小鼠能够显著降低其餐后血糖值。锦曲胶囊具有辅助降血糖功能。

In this study,Jin Qu capsule was prepared using Euphorbia humifusa Willd and Fermentum Rubrum as raw materials and the hypoglycemic function was evaluated according to the national standard of health food inspection and evaluation of technical specifications.The results showed that postprandial blood glucose values in mice were significantly decreased after 40d of feeding Jin Qu capsule.This suggests that Jin Qu capsule have the function of lowering blood glucose levels.