期刊文献+

农产品加工应重视餐桌主食品 被引量:4

Outlet of Grain Processing Industry Lies in Attaching Importance to Industrialization of Traditional Staple Food
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摘要 我国食物生产近年发生了根本性变化 ,农产品加工是解决生产局部过剩和推动农村经济发展的重要途径 ,农产品和粮食加工的主要出路在于餐桌主食。主食工业化应重视传统食品的调查、整理、开发 ,传统食品不仅需要运用新科技知识来提高 ,也需要对其文化功能的发掘和发扬。开发适合国情具有中国特色的工业化食品 ,也是面向加入 The agricultural situation of China was analyzed in this paper. It is pointed out that our food production has changed fundamentally in recent years. Agricultural product processing has already been a bottleneck which restricted the agricultural development. The primary outlet of agricultural product and grain processing should lie in dinning table food. And the staple food industrialization should pay more attention to the investigation, arrangement and development of traditional food. Traditional food needs not only enhancement with utilization of new science & technology but also exploration and development of its cultural functions. Developing industrial food which has Chinese characteristics and suits our country situation is also an important agricultural strategy dealing with the affiliation of the World Trade Organization (WTO).
作者 李里特
机构地区 中国农业大学
出处 《农业工程学报》 EI CAS CSCD 北大核心 2000年第2期13-16,共4页 Transactions of the Chinese Society of Agricultural Engineering
关键词 农产品加工 入世 中国 主食工业化 食品文化 grain processing traditional food WTO
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参考文献3

  • 1中华人民共和国.中国农业发展报告’97[M].北京:中国农业出版社,1997,9..
  • 2中华人民共和国,中国农业发展报告’97,1997年
  • 3伊奈一郎,现代食品产业事典,1992年

同被引文献79

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