摘要
糠心是萝卜生产上 1种常见的生理病害 ,严重影响萝卜的食用和商品价值。
Hollowing was a normal and severe physiological disease in radish, which lowered edible and commercial values greatly. In this paper, the mechanism of hollowing development of radish and factors influencing hollowing were summarized.
出处
《安徽农业科学》
CAS
2000年第1期120-122,共3页
Journal of Anhui Agricultural Sciences
