摘要
综述了国内外葛根开发利用的现状和动向 ,介绍了葛属植物化学成份的研究进展及其含量测定方法 ,以及葛根产品在医药。
The author summarized the current situation and tendency of exploiting and using the root of kudzu vine,introduced the progress in the research of the chemical elements contained in Pueraria Lobota and the method to determin their contents.Finally,The author analyzed the market prospect and the utilization of the root of kudzu vine in such industires as medicine and food.
出处
《资源开发与市场》
CAS
2000年第2期80-82,共3页
Resource Development & Market
关键词
葛根
化学成份
临床应用
食品开发
葛属植物
root of kudzu vine,chemical elements,clinic utilization,food development
