摘要
微生物发酵过程中一些关键生物参数难以实时在线测量,严重影响发酵的优化控制。为解决关键生物参数的测量难题,采用了一种基于PSO-SVM的软测量方法。该方法利用粒子群优化(PSO)算法优化选择支持向量机(SVM)的最佳参数,并建立了基于PSO-SVM的软测量模型。利用赖氨酸发酵的数据对模型进行仿真验证,结果表明该模型具有很好的学习精度和泛化能力。另外在建模耗时上,PSO-SVM算法所用时间远少于标准SVM算法所用时间。
Some key biological parameters in the process of microorganism fermentation are difficult to measure online and real-time,which greatly affects the optimization of control system in fermentation.In order to solve the problem of measurement,this paper used a soft-sensing method based on PSO-SVM.The optimal parameters of support vector machines(SVM)were optimized by the algorithm of particle swarm optimization(PSO).Meanwhile,the soft-sensing model based on PSO-SVM was established.Then the soft-sensing model was verified by simulation according to Lysine fermentation data,the simulation results show that the model has good learning precision and generalization ability.The modeling time of PSO-SVM algorithm is far less than that of SVM.
出处
《仪表技术与传感器》
CSCD
北大核心
2012年第3期94-96,共3页
Instrument Technique and Sensor
基金
江苏省自然科学基金(BK201123588)
江苏高校优势学科建设工程资助项目(苏政办发2011-6)
关键词
粒子群优化
支持向量机
赖氨酸发酵
软测量
particle swarm optimization
support vector machines
lysine fermentation
soft-sensing