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儿童食物变态反应的发病机制及诊治进展 被引量:7

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摘要 近年儿童食物变态反应(foodallergy,FA)的发病率越来越高,逐渐引起儿科医师及患儿家长的重视。美国自1997年至2007年在小于18岁儿童中FA的发病率增幅达18%[1]。
作者 孙梅 郭静
出处 《中华妇幼临床医学杂志(电子版)》 CAS 2012年第2期93-96,共4页 Chinese Journal of Obstetrics & Gynecology and Pediatrics(Electronic Edition)
基金 中国高校博士点专项科研基金联合资助(20092104110010)
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参考文献16

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二级参考文献17

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