中国茶叶质量安全管理标准化的现状分析

The Status Analysis of Management Standardization of Chinese Tea Quality Safety

重点阐述了当前中国茶叶国家标准和行业标准的制定现状,并扼要介绍了中国茶叶标准化生产的认证情况,然后从现状出发,在分析问题的基础上,提出了中国茶叶质量安全管理标准化体系建设的发展对策。

This paper expounds the current status of the national standards and trade standards of Chinese tea, and introduces briefly the certification of standardized production of Chinese tea. From the current situation and on the basis of the analysis of the problems, it puts forward development countermeasures for the construction of Chinese tea quality safety management standardization system.