摘要
目前市场上常见的啤酒品牌有十几种,每种啤酒的口味不同、市场份额也各异。其中的差异在哪儿?为什么雪花啤酒和雪花勇闯天涯的市场份额大、受到广大消费者的认可,而喜力啤酒和崂山啤酒销量小昵?
出处
《中国食品》
2012年第9期40-43,共4页
China Food
同被引文献39
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二级引证文献6
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1李叶丽,史晓亚,黄登宇.快速检测技术在白酒质量检测中的应用现状[J].食品安全质量检测学报,2018,9(10):2291-2297. 被引量:8
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2李雅新,梁慧珍,张文生,张长霞,叶正良.保健酒制作工艺的研究进展[J].中国酿造,2022,41(5):23-27. 被引量:6
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3曲爱玲,马长路.电子鼻在食品安全中的应用及发展趋势[J].食品工业,2022,43(8):320-325. 被引量:4
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4胡丽莎,戴怡凤,邱树毅.感官分析在白酒风味物质研究中的应用进展[J].食品与发酵科技,2022,58(5):101-106. 被引量:10
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5刘倩,贾建华,白艳龙,肖琳,邱然.啤酒风味物质及分析技术研究进展[J].中国酿造,2023,42(8):20-27. 被引量:3
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6戴临雪,徐欢欢,吴志康,唐雄,谢丹丹,贺子倩,李加兴.基于主成分分析和聚类分析的食盐综合评价[J].中国调味品,2024,49(5):171-176. 被引量:1
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