期刊文献+

提高CPI数据质量的编制技术研究评述 被引量:6

A Review of Research on Compiling Technique to Improve the Quality of CPI
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摘要 提高CPI数据质量既需要采集的调查数据准确可靠,也需要编制指数的技术方法科学合理。消费者价格指数(CPI)通常是根据标准的指数方法计算而得,本文主要从指数编制技术的角度出发,分别从CPI的构造方法、质量调整、季节性产品的处理三个方面,对提高CPI数据质量的编制技术进行研究评述。在此基础上,本文从编制技术的角度,对提高我国CPI数据质量提出相应建议与对策。 The improvement of the data quality of CPI depends on not only the accuracy of the survey data,but also the science and rationality of the index compiling methods.CPI is usually computed by the normal index compiling method.The paper gave a review of research on the compiling technique of improving the data quality of CPI from the following three aspects: construction methods,quality adjustment,seasonal products' treatment.On the base of the review,the paper put forward some suggestions on how to improve the data quality of CPI in China.
作者 石刚
出处 《统计研究》 CSSCI 北大核心 2012年第5期105-112,共8页 Statistical Research
基金 国家社科基金重大项目(项目编号:09&ZD040)的支持
关键词 指数构造 质量调整 季节性产品 Calculation of Index Quality Adjustment Seasonal Products
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参考文献15

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共引文献9

同被引文献65

  • 1王齐祥,汪利平.居民消费价格指数上涨与低收入群体[J].华东经济管理,2005,19(1):78-81. 被引量:10
  • 2赵红.GDP核算中的价格指数及存在问题研究[J].统计研究,2005,22(5):63-69. 被引量:16
  • 3杨灿,孙秋碧.国民核算中的指数序列问题研究[J].统计研究,2006,23(6):73-79. 被引量:7
  • 4李平.对我国现行CPI统计方法的思考及完善意见[J].价格理论与实践,2007(3):56-57. 被引量:11
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二级引证文献16

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