新疆特色农产品竞争力现状评价及影响因素分析

Evaluation on Current Market Competitiveness Status and Analysis on Affecting Factors of Special Agricultural Products in Xinjiang

对农产品竞争力及其影响因素的分析采用依次推进的3层次分析框架,即竞争力表现—竞争力的直接因素—竞争力的间接因素。通过对各层次的变量进行定性和定量确定,并用该框架对新疆特色农产品棉花、甜菜、梨、葡萄、红枣、核桃的竞争力现状以及影响因素、提升途径进行了深入分析,据此提出了相应的建议措施。

The paper provided a three-level analytical framework about the status of market competitiveness and the affecting factors of agricultural products,which were competitiveness display,direct factors and its indirect factors.Qualitative and quantitative determination about the variables on each level was made.Based on this framework,the paper gave further analysis about the competitive status,affecting factors and enhancing ways about the special agricultural products including cotton,beet,grapes,pears,chinese jujube and walnut in Xinjiang,and provided concernning suggestions and measurements.