摘要
[目的]明确砧木品种与茎尖嫁接成活率的关系。[方法]分别以枳(Poncirus trifoliata)、枳橙(Ruta"Citrange")和甜橙[Citrussinensis(L.)Osbeck]作为茎尖嫁接砧木,采用倒"T"字法对黄果柑、长泰芦柑、玉环高橙以及玉环柚进行茎尖嫁接脱毒。[结果]黄果柑和玉环高橙用甜橙作砧木成活率最高分别为75.0%和60.0%,长泰芦柑和玉环柚用枳橙作砧木成活率最高分别为46.7%和18.2%。[结论]茎尖嫁接成活率的高低与砧木和脱毒品种的亲和性有关,同一品种选用不同的砧木其茎尖嫁接成活率有差异。
[Objective] The aim was to study the relationship between rootstock varieties and the survival rate of shoot-tip grafting.[Method] Poncirus trifoliata,Ruta "Citrange" and Citrus sinensis(L.) Osbeck were prepared for rootstock in vitro.The citrus tristeza virus(CTV) of Huangguo,Changtai,Yuhuan Gaocheng and Yuhuan pomelo was eliminated by shoot-tip grafting using "T"method.[Result] The highest shoot-tip grafting survival rate of Huangguo and Yuhuan Gaocheng grafted on Citrus sinensis(L.) Osbeck was 75.0% and 60.0% respectively.And the highest shoot-tip grafting survival rate of Changtai and Yuhuan pomelo grafted on Ruta "Citrange" was 46.7% and 18.2% respectively.[Conclusion] The shoot-tip grafting survival rate was related to the compatibility of rootstock varieties and cultivars.The survival rate of the same cultivars grafted on different rootstock varieties was different.
出处
《安徽农业科学》
CAS
2012年第16期8866-8866,8917,共2页
Journal of Anhui Agricultural Sciences
基金
重庆市自然科学基金项目(2010BB1149)
关键词
砧木
茎尖嫁接
成活率
Rootstock
Shoot-tip grafting
Survival rate