期刊文献+

无溶剂体系中N~α-乙酰谷氨酰甘油的酶法合成研究

Enzymatic synthesis of N~α-acetyl-L-glutamyl glycerol in solvent free system
原文传递
导出
摘要 研究了无溶剂体系中酶催化N-乙酰谷氨酸、甘油合成Nα-乙酰谷氨酸甘油酯的可行性。不同来源的商业酶制剂对比研究发现,固定化的Novozyme435、LipozymeRMIM、TLIM的活力明显高于游离的木瓜蛋白酶、胃蛋白酶及酰化酶及LAP15.最优酶制剂为Novo435,24h酯化率随温度提高、甘油/N-乙酰谷氨酸摩尔比增加而明显增大,酶添加量0.5%~5%范围内酯化率没有显著变化。产物中主要为1(3)-Nα-乙酰基谷氨酰-1-酰基单甘油酯,约占60%~70%,2位异构体约占20%~30%,此外有微量Nα-乙酰基谷氨酰-5-酰基单甘油酯。结果表明,生物法合成Nα-乙酰谷氨酸甘油酯是可行的。 Enzymatic synthesis of N^α-acetyI-L-glutamyl glycerol with N^α-acetyI-L-glutamic acid and glycerol as substrate was investigated in this paper. Screening experiments of commercial catalysts suggested that immobilized catalyst, such as Novozyme 435, Lipozyme RMIM, TLIM is more active than free enzyme (Papyard, pepsin, Acylase and LAP-15). Novozyme 435 was the optimal catalyst for esterification reaction, the conversion of 24 h increased with temperature, glycerol/N^α-acetyI-L-glutamic acid ratio, however enzyme load did not have significant effects. Among products, l(3)-O-(N^α-acetyI-L-glutam-l-yl) glycerol is dominant, made up 60%-80% of total yields, and 2-O-(N^α-acetyI-L-glutam-l-yl) glycerol consist of 20%-30% due to isomerization. In addition, there are minor of 1-O-(N^α-acetyI-L-glutam-l-yi) glycerol.
出处 《食品科技》 CAS 北大核心 2012年第6期260-263,共4页 Food Science and Technology
基金 浙江省公益项目(2010C32017)
关键词 N-乙酰谷氨酰甘油酯 Novo435 无溶剂体系 酶合成 N^α-acetyI-L-glutamyl glycerol Novo435 solvent system enzymatic synthesis
  • 相关文献

参考文献9

  • 1L P e rez, M R.Infante, R Pons, et al. A synthetic alternative to natural lecithins with antimicrobial properties[J]. Colloids and Surfaces B: Biointerfaces,2004,35:235-242.
  • 2Romain Bordes, J u rgen Tropsch, Krister Holmberg. Counterion specificity of surfactants based on dicarboxylic amino acids[J]. Journal of Colloid and Interface Science,2009,338:529-536.
  • 3Pang Xuan, Chu Chih-chuang. Synthesis, characterization and biodegradation of functionalized amino acid-based poly (ester amide)s[J]. Biomaterials,2010,31:3745-3754.
  • 4Qian CHEN,Steven F. CHEN,Zu Yi LI(1 Shanghai Institute of Organic Chemistry. Chinese Academy of Sciences. 354 Fenglin Lu.Shanghai 2000322 Depaftment of Botany. The University of Hong Kong).Preparation and Surfactant Properties of Amino Acid-based Surfactants[J].Chinese Chemical Letters,1999,10(9):789-792. 被引量:4
  • 5Valivety R, Jauregui P, Vulfson E N. Chemoenzymatic synthesis of amino acid-based surfactants[J]. J Am Oil Chem Soc,1997,74:879-886.
  • 6李可彬,杨璐.酶催化1-O-甘氨酰-3-O-十四烷酰化甘油的合成[J].四川理工学院学报(自然科学版),2009,22(5):68-72. 被引量:3
  • 7Mar i a del Carmen Mor a n, Mar i a Rosa infante, Pere Clap e s. Synthesis of glycero amino acid-based surfactants. Part I. Enzymatic preparation of rac-l-O-(N a -acetyl- L-aminoacyl) glycerol derivatives[J]. J Chem Soc, Perkin Trans,2001,1:2063-2070.
  • 8Kosaku Dainon. Characteristics of immoblized lipases in oil and fats Industry[J]. J Olei Sci,2001,1 (8):31-36.
  • 9孟祥河,邹冬芽,段作营,毛忠贵.无溶剂体系合成1,3-甘油二酯用脂肪酶的筛选及其酯化性质[J].无锡轻工大学学报(食品与生物技术),2004,23(2):31-35. 被引量:17

二级参考文献20

  • 1陈丽,周美华.氨基酸型表面活性剂研究动态[J].精细与专用化学品,2004,12(19):7-11. 被引量:39
  • 2Infante M R, Perez L, Pinazo A.Amino acid-based surfactants [J] .C.R.Chimie ,2004,36(7):583-592.
  • 3Moran M C,Pinazo A,Perez L,et al." Green" amino acidbased surfactants[J].Green Chem,2004,8(6):233-240.
  • 4Naito S, Watanabe H, Shimasaki H,et al. Effect of Dietary Diacylglycerols on Lipids Metobilism in Human: 1. The Suspressive Effect of Dietary Diacylglycerols on the Increase of the Serum Triglycerides[M]. MONTREAL: 16^th International Congress of Nutrrition:1997,41.
  • 5Doucet JIM. Shortening system , products there with and methods for making and using the same[P]. 美国专利:US59098655, 1999-06.
  • 6Scriba G K E. Phenytoin-lipid conjugates as potential prodrug [J]. Arch pharm, 1993,326: 477-481.
  • 7kihel EI L. Letourneux,synthesis and evalution of anti-inflammatony[J]. Drug Res, 1996 ,46:1046-1044.
  • 8Berger M. Regioisomerically pure MAG DAG as synthetical building blooks [J]. Fat science & technology, 1993.95:169-175.
  • 9Jwon D Y, Rhee J S. A simple and rapid colorimetric method for determination of free fatty acid for lipase assay[J].J Am Oil Chem Soc, 1986,63:89-92.
  • 10Determination of Mono and Diglycerides by Capillary Gas Chromatography[M]. Official Methods and Recommended Practices of the Amercian Oil Chemists' Society, AOCS Press , 1997, cd 11b-91.

共引文献21

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部