期刊文献+

红背叶中酚酸类成分研究 被引量:9

Phenolic acid derivatives from Alchornea trewioides
原文传递
导出
摘要 为了研究红背叶的化学成分,采用硅胶、ODS、MCI以及Sephadex LH-20等柱色谱方法从红背叶根95%乙醇提取物中分离得到8个酚酸类成分,根据化合物的波谱数据分别鉴定为没食子酸-7-O-β-(6'-O-香草酰基)-葡萄糖苷(1)、没食子酸(2)、没食子酸乙酯(3)、丁香酸(4)、丁香酸葡萄糖苷(5)、3,5-二甲氧基-4-羟基苯甲酸-7-O-β-D-葡萄糖苷(6)、3,4-二甲氧基苯酚-1-O-α-L-鼠李糖-(1→6)-β-D-葡萄糖苷(7)和3,4,5-三甲氧基苯酚-1-O-β-D-(6'-O-没食子酰基)-葡萄糖苷(8)。其中化合物1为新化合物,化合物4~8为首次从山麻杆属植物中分离得到,其余化合物为首次从该植物中分离得到。 To study the chemical constituents of Alchornea trewioides, silica gel column chromatography, Sephadex LH-20, reverse phase ODS column chromatography, MCI and semi-preparative HPLC were used to separate the 95% EtOH extract of the root of Alchornea trewioides. The structures were elucidated on the basis of spectroscopic studies including ESI-TOF-MS, 1H NMR, 13C NMR, HSQC and HMBC. Eight phenolic acids were obtained and identified as 1-O-galloyl-6-O-vanilloyl-β-glucose (1), gallic acid (2), ethyl gallate (3), syringic acid (4), glucosyringic acid (5), erigeside C (6), 3, 4-dimethoxyphenyl-(6'-O-a-L-rhamnosyl)-β- D-glucopyranoside (7) and 3, 4, 5-trimethoxyphenyl-(6'-O-galloyl)-O-β-D-glucopyranoside (8). Among them, compound 1 is a new compound, compounds 4-8 are isolated from the genus Alchornea for the first time, and the others are isolated from the plant for the first time.
机构地区 北京大学药学院
出处 《药学学报》 CAS CSCD 北大核心 2012年第7期926-929,共4页 Acta Pharmaceutica Sinica
关键词 红背叶 酚酸 没食子酸-7-O-β-(6'-O-香草酰基)-葡萄糖苷 Alchornea trewioides phenolic acid 1-O-galloyl-6-O-vanilloyl-β-glucose
  • 相关文献

参考文献7

二级参考文献80

共引文献208

同被引文献31

  • 1沈进,梁健,彭树林,丁立生.星状凤毛菊的化学成分研究[J].天然产物研究与开发,2004,16(5):391-394. 被引量:44
  • 2高广春,吴萍,曹洪麟,林立东,魏孝义.金钟藤中酚类化合物的研究[J].热带亚热带植物学报,2006,14(3):233-237. 被引量:21
  • 3吕小燕,刘强,陈育尧,宋雨鸿,吕志平.红背叶根拮抗酒精性肝纤维化大鼠模型的作用机制[J].南方医科大学学报,2007,27(2):153-155. 被引量:13
  • 4吕小燕,刘强,陈育尧,吕志平.红背叶根抗四氯化碳致大鼠肝纤维化作用研究[J].辽宁中医杂志,2007,34(5):668-669. 被引量:10
  • 5郑丹,张晓琦,王英,叶文才.滇桂艾纳香地上部分的化学成分[J].中国天然药物,2007,5(6):421-424. 被引量:56
  • 6CHEN J, ADAMS A, MANGELINCKX S, et al. Investigation of the volatile constituents of different Gynura species from two Chinese origins by SPME/GC-MS [ J ]. Natural Product Communications,2012, 7: 655-657.
  • 7SHIMIZU Y, IMAYOSHI Y, KATO M, et al. Volatiles from leaves of field-grown plants and shoot cultures of C, ynura bicolar DC. [J ]. Flavour and Fragrance Journal, 2009, 24: 251-258.
  • 8SHIMIZU Y, IMAYOSHI Y, KATO M, et al. New eudesmane-type sesquiterpenoids and other volatile constituents from the roots of Gynura bicolor DC. [ J]. Flavour and Fragrance Journal, 2011, 26 : 55-64.
  • 9SHIMIZU Y, IMADA T, ZHANG H L, et al. Identification of novel poly-aeylated anthocyanins from Conura bicolor leaves and their antioxidative activity [ J ]. Food Science and Technology Research, 2010, 16: 479-486.
  • 10CARUSO T, VASCA E. Electrogenerated acid as an efficient catalyst for the preparation of 5-hydroxymethylfurfural [ J ]. Electrochemistry Communications, 2010, 12 : 1149-1153.

引证文献9

二级引证文献39

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部