摘要
建立了顶空进样毛细管气相色谱法同时测定焦糖色素中2-甲基咪唑和4-甲基咪唑含量的方法。采用HP-5毛细管柱,氮磷检测器,溶剂为二氯甲烷,内标N,N-二甲基苯胺。2-甲基咪唑和4-甲基咪唑的线性范围分别为0.0125~0.150μg/mL和0.025~0.295μg/mL,最低检测浓度分别为0.001μg/mL和0.002μg/mL;回收率在99%以上,相对标准偏差在2%之内。该方法重现性好、简单、快速、准确,能满足对分析检测的需要,适合对焦糖色素的质量进行控制。
A capillary gas chromatography method with headspace for determination of 2-Methylimidazole and 4-Methylimidazole in caramel pigment was established. A HP-5 capillary column and nitrogen phosphorus was used with methylene chloride as the solvent and N, N-dimethylbenzenamine as the internal standard. The linear range was 0.0125-0. 150 μg/mL and 0.025-0. 295 μg/mL and the limit of detection was 0.001 μg/mL and 0.009 μg/mL, respectively. The average recoveries were up to 99% and its relative standard deviations(RSD) within 2%. The reproducibility was better, and the method was simple, rapid and sensitive to meet the needs of the analysis, and was suitable for the quality control of caramel pigment.
出处
《中国调味品》
CAS
北大核心
2012年第8期83-85,共3页
China Condiment
基金
山东省教育厅科技计划项目(JH11LC004)
聊城大学基金重点项目(X09049)