摘要
Red Cotton Shrimp is traditionally made with white shrimp from Taihu Lake in southern China’s Jiangsu Province. Shrimp from the lake are renowned for their flavor and tender,fatty texture. The dish is sweet,sour and crisp.
Red Cotton Shrimp is traditionally made with white shrimp from Taihu Lake in southern China,s Jiangsu Province. Shrimp from the lake are renowned for their flavor and tender, fatty texture. The dish is sweet, sour and crisp.
