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固态发酵技术及其在农产品加工业废渣处理中的应用 被引量:5

Solid-state Fermentation Technology and Its Applications in Agro-industrial Wastes Treatment
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摘要 介绍了农产品加工业废渣的主要组成、性质以及对生态环境的潜在威胁,固态发酵(SSF)技术的基本原理、反应条件以及发酵原料,简要总结了不同反应器参与下的发酵原料与附加值产品,重点综述了固态发酵技术在农产品加工业副产品处理中的应用,阐明了农产品加工业废渣转化高附加值功能产品的巨大潜力,同时提出了我国固态发酵技术研究的不足之处,并描绘了其发展趋势及应用前景。 The major components, characteristics and potential threats to the ecological environment of the waste residues from agricultural product processing industry were introduced. The basic principles, reaction conditions and raw materials of solid-state fermentation (SSF) technology were described. The fermentation raw materials and products with high added value of different reactors were summarized briefly. The application of SSF technology in the treatment of the by-products derived from the agricultural products processing industry was focused, and the tremendous potential to transform the industrial residues of agricultural products processing into products with high added value was illustrated. Finally, the inadequacies of SSF technology in China was pointed out, and its development trends and application prospects put forward.
出处 《环境工程技术学报》 CAS 2012年第5期441-448,共8页 Journal of Environmental Engineering Technology
基金 国家"十二五"科技支撑计划项目(2012BAJ21B02)
关键词 固态发酵 农产品加工业废渣 有机酸 饲料蛋白 solid-state fermentation agro-industrial wastes organic acid feeding protein
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