摘要
目的:建立同时测定肉豆蔻中丁香酚、异丁香酚、肉豆蔻醚和榄香脂素4个成分含量的气相色谱法。方法:样品用乙酸乙酯超声提取,采用GC法对肉豆蔻中丁香酚、异丁香酚、肉豆蔻醚和榄香脂素进行含量测定。气相色谱条件:HP-5 MS石英毛细管柱(0.25 mm×30 m×0.25μm);氢火焰离子化检测器(FID);进样口温度240℃;检测器温度250℃;柱温起始温度为40℃,保持1 min,以5℃.min-1的速率升高到220℃,保持1 min;载气为氮气,流速1 mL.min-1,分流比为10∶1;进样量1μL。结果:丁香酚、异丁香酚、肉豆蔻醚和榄香脂素4个成分在相应的浓度范围内呈现良好的线性关系;加样回收率(n=9)分别为99.4%,99.3%,98.2%,98.8%;肉豆蔻不同部位中丁香酚、异丁香酚、肉豆蔻醚和榄香脂素的含量有明显差异。结论:本法简便快速,可以用于肉豆蔻中丁香酚、异丁香酚、肉豆蔻醚和榄香脂素4个成分的含量测定。
Objective : To establish a GC method for simuhaneous determination of four components (eugenol, iso- eugenol, myristicin, elemicin) in Myristica fragrans. Methods: Samples were extracted with ethyl acetate using supersonic fluid extraction. GC method was applied for the determination of eugenol, isoeugenol, myristicin and el- emicin in Myristica fragrans. Chromatographic conditions : HP - 5MS capillary column (0.25 mm x 30 m ~ 0.25 fxm) was adopted;the detector was FID;the inlet temperature was 240 ^(2 ;the detector temperature was 250 ^C ;the column temperature was programmed to start at 40 ^C, rising to 220 ^C at a rate of 5 ^C ^ rain 1 Nitrogen( 1 mL ^ min-1) was used as the carrying gas, and the split ratio was 10:1 ;the injection volume was 1 ~L. Results: Four components( eugenol, isoeugenol, myristicin, elemicin) had good linear relationship in the corresponding concen- tration ranges. The average recoveries( n = 9) of the above four components were 99.4% , 99.3% , 98.2% , and 98.8%, respectively. The contents of four components in different parts of Myristicafragrans were different. Con- clusion : This method is simple, quick and specific, which can be applied for the simultaneous determination of eu- genol, isoeugenol, myristicin, elemicin in Myristicafragrans.
出处
《药物分析杂志》
CAS
CSCD
北大核心
2012年第9期1569-1573,共5页
Chinese Journal of Pharmaceutical Analysis
基金
海南省中药现代化专项课题(No:2010ZY009)
关键词
肉豆蔻
叶片
果肉
假种皮
种仁
不同部位含量测定
丁香酚
异丁香酚
肉豆蔻醚
榄香脂素
气相色谱法
中药综合利用研究
Myristica fragrans Houtt.
lamina
sarcocarp
aril
kernal
different parts assay
eugenol
isoeugenol
myr-isticin
elemicin
GC method
traditional Chinese medicine comprehensive utilization