摘要
初步研究了辣木全生粉末素片工艺,探索以素片合格率为指标的最佳工艺条件。对粉末粒度、混合时间、干燥温度、干粒粒度和干粒含水量等5个主要影响因子的单因子分析和正交试验结果:粉末粒度100目、混合时间15 min、干燥温度70℃、干粒粒度12目、干粒含水量3%为生产辣木全生粉末素片合格率最高的工艺参数组合。
Experiment of Moringa oleifera raw powder was designed to explore the tablet criteria of FQA （final quality assur- ance） and determine the optimum condition of processing technology. The major influence factors were analyzed by single or or- thogonal test. It reveals that the highest FQA is reached in combination of five technological parameters when powder granulari- ty is 100 mu, mix in a period of 15 min, dry temperature at 70℃ and grain granularity at 12 mu with 3% of moisture in it.
出处
《热带农业科技》
2012年第3期24-27,共4页
Tropical Agricultural Science & Technology
关键词
辣木
全生粉末
素片
工艺
Moringa oleifera
wholly raw powder
tablet
technology
