摘要
气相色谱-负化学源质谱法(GC-NCI-MS)技术被广泛应用于环境、人体组织、食品等样品中污染物的定性分析和定量测定。综述了近年来气相色谱-负化学源质谱技术在食品安全分析如农药残留、兽药残留和污染物测定中的应用。
Gas chromatography-negative chemical ionization mass spectrometry （GC-NCI-MS） technology is widely used in environmental, human tissue, food and other contaminants qualitative analysis and quantitative determination. The research progress of GC-NCI-MS application in food safety analysis such as pesticide residues, veterinary drug residues and pollutants detection in recent years.
出处
《化学分析计量》
CAS
2012年第5期97-100,共4页
Chemical Analysis And Meterage
基金
质检公益行业科研专项课题资助(2012100920-2)
