葡萄花青素苷生物合成研究进展

Progress on Anthocyanin Biosynthesis in Grape

花青素苷是一类重要的天然色素物质,是植物主要呈色物质之一,并在人类健康保护方面发挥越来越重要的作用。同时,它又是一类复杂性状,不仅与遗传基因相关,还与外界温度、湿度、光质及栽培措施等因素息息相关。葡萄花青素苷是近年来花青素苷研究的热点,主要从葡萄花青素苷的结构多样性和合成途径等方面展开简要综述,以期为葡萄花青素苷复杂性状的遗传机理和调控作用机制与分子育种及葡萄优质早熟栽培研究上提供有益的信息。

Anthocyanin is one of important kind natural pigments, and it is also one of the most important plant pigments, which plays key and increasing role in human health protection. Meanwhile, it is also one of complex traits, which is associated not only with the gentle genes but also closly with the temperature, humidity, light quality and cultivation practices. Considering grape anthocyanin being the hot research in recent years, this paper briefly reviewed the structure of anthocyanin from grape and its diversity, bio-synthesis and regulation mechanisms, which could provide the interest information of genetic and molecular regulation mechanism of grape anthocyanin biosynthesis, grape molecular breeding and high-quality, early cultivation researches.