优化我国食品安全监管制度:一个分析框架

An Analysis Framework for the Food Safety Regulation System of China

监管缺位、监管失范和监管低效是我国食品安全监管三个基本问题,阻碍了我国食品安全监管绩效的改善。本文在对食品安全管理理论分析基础上,分析了我国食品安全监管制度存在监管缺位、监管失范和监管低效三个问题,最后从食品安全监管制度创新视角,提出改善我国食品安全监管优化重点,构建了一个分析我国食品安全监管制度的框架。

Such problems as absence of food safety regulation,non-standardization and inefficient regulation have hindered the improvement of the regulation effectiveness.The thesis analyzes the framework of the food safety regulation system of China and the problems in it,based on the research in the status-quo of food safety in China and the related theories.Thus from the perspective of an innovative food safety regulation system,it proposes policy suggestions to improve the effectiveness of food safety regulation in China.