摘要
茶树修剪是茶园管理中的一个必要农艺措施。本文简述了幼龄茶树、成年茶树和衰老茶树修剪的作用,同时对修剪后的茶树枝条再利用进行了初步探讨。
Tea pruning is an essential agronomic measure in tea garden managements. Effects of tea pruning in different classified forms were described and the reutilizations of pruned branches were also investigated in the paper.
出处
《茶叶科学技术》
2012年第3期34-36,共3页
Tea Science and Technology
关键词
茶树修剪
分类修剪
修剪枝
再利用
tea pruning
classified pruning
tea branches produced by pruning
reutilization
