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超高效液相色谱法同时测定7种人参皂苷 被引量:6

Ultra-high Performance Liquid Chromatography Method for Simultaneous Determination of 7 Kinds of Ginsenosides
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摘要 建立超高效液相色谱法同时测定人参中的7种人参皂苷的方法。使用超高效液相分离系统,超声波萃取法,选用Waters BEH C18分析柱(2.1mm×50 mm×1.7μm),乙腈-水进行梯度洗脱,紫外检测器检测,波长为203 nm,峰面积外标法定量。7种人参皂甙在5~100μg/mL浓度范围内,其浓度和峰面积有良好的线性关系,相关系数R≥0.999 9。针对红参,白参样品加标回收率在74.1%~103.0%之间,RSD=7.41%(n=6)。本方法前处理简单,准确,重现性好,且能同时检测7种人参皂甙分析时间短,具有较大优势。此方法适用于人参及其制品中人参皂甙的测定。 Create a method of ultra-high performance liquid chromatography method for simultaneous determination of 7 kinds of ginsenosides in ginseng. Ultra-high performance liquid separation systems, Ultrasonic extraction were used. The choice of the Waters BEH Cl8 analytical column (2.1 mm ×50 mm × 1.7μm) acetonitrile-water gradient elution, Ultraviolet detector wavelength was 203 nm, the peak area of external standard was used for quantification. 7 kinds of ginsenosides in 5-100 gg/mL concentration within the concentration and peak area have a good linear relationship, correlation coefficient R〉~0.999 9. For red ginseng, white to participate in recoveries between 74.1%-103.0%, and RSD=7.41 (n=6). The method is simple, accurate, reproducible and simultaneous detection of 7 kinds of ginsenosides, the peak time shortened 30-40 min and has more advantages than the commonly used HPLC method. This method is suitable for determination of ginseng and its ginsenosides in the products.
作者 李艳芳
出处 《食品工业》 北大核心 2012年第11期185-188,共4页 The Food Industry
关键词 人参皂甙 超高效液相色谱法 测定 Ginsenosides ultra-high performance liquid chromatography method determination
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