谷朊粉干燥系统中造粒机设计探讨

On the Design of Pelleter in Drying System for Gluten Flour

目前国内小麦淀粉厂所使用的谷朊粉干燥系统为仿制国外 70年代末的产品 ,生产的谷朊粉质量差。根据气流干燥原理 ,对国内的谷朊粉干燥系统作了分析 。

The drying system used in domestic wheat starch factories at present is a copy of the product abroad by the end of the seventies. The quality of gluten flour produced by this system is not good. According to the principle of air flow drying,the domestic gluten flour drying system was analized systematically and the improvement of the key equipment i.e. pelleter was presented.