摘要
为确保客人对入住客房舒适度要求,某酒店采取空置客房室内温度设定在22~25℃的温控措施,不仅不能满足客人对舒适度的要求而且导致空调系统能耗较高。在对客人进入空置客房(以空调系统末端不工作为前提)的初始热感觉、初始满意度、期望舒适温度、期望获得舒适温度的时间进行调查分析的基础上,对提高客人进入空置客房舒适度的温控措施进行探讨。
The indoor temperature in vacant guest rooms in a hotel is controlled at 22 to 25℃ in order to ensure the thermal comfort requirement of guest rooms, which not only can not meet the guest re- quirements for thermal comfort but results in high energy consumption of air-conditioning system. Based the investigation and analysis on the initial thermal feeling, initial satisfaction level, expected comfortable temperature and expected time for comfortable temperature ( no operation of end equipment of air-condi- tioning system), the temperature control measures to improve the thermal comfort in vacant guest rooms are discussed.
出处
《煤气与热力》
2012年第12期7-8,35,共3页
Gas & Heat
关键词
舒适度
空置客房
空房模式
迎宾模式
温控措施
thermal comfort
vacant guest room
vacant room mode
welcome mode
tem- perature control measure