4Buyer J S, Drinkwater LE. Comparison ofsubstrate utilization assay and fatty acid analysis of soil microbial communities[J].Journal of Methods, 1997,30:3-11.
4Hayward A C. Biology and epidemiology of bacterial wilt caused by Pseudomonas solanacearum. Annual Review of Phytopathology, 1991, 29: 65-87.
5Ran L X, Liu C Y, Wu G J, Van Loon L C, Bakker P A H M. Suppression of bacterial wilt in Eucalyptus urophylla by fluorescent Pseudomonas spp. in China. Biological Control, 2005, 32(1): 111-120.
6Lemcssa F, Zeller W. Screening rhizobacteria for biological control of Ralstonia solanacearum in Ethiopia. Biological Control, 2007, 42(3): 336-344.
7Bellstedt D U. Enzyme-linked immunosorbent assay detection of Ralstonia solanacearum in potatoes: the South African experience. Methods in Molecular Biology, 2009, 508: 51-62.
8Jouve L, Engelmatm F, Noirot M, Charrier A. Evaluation of biochemical markers (sugar, proline, malonedialdehyde and ethylene) for cold sensitivity in microcuttings of two coffee species. Plant Science, 1993,91(1): 109-116.
9Bowler C, Van Montagu M, Inze D. Superoxide dismutase and stress tolerance. Annual Review of Plant Physiology and Plant Molecular Biology, 1992, 42(1): 83-116.
10Wu H S, Yang X N, Fau J Q, Miao W G, Ling N, Xu Y C, Huaag Q W, Shen Q R. Suppression of Fusarium wilt of watermelon by a bio-organic fertilizer containing combinations of antagonistic microorganisms. BioControl, 2009, 54: 287-300.
