摘要
分析了已产业化的薄荷醇的H&R工艺和Takasago工艺的特点,并结合两个工艺的相关潜在工业化的操作单元如原料制备、脂肪酶拆分、其他薄荷醇对映体的回收利用以及合并中间环节的一釜合成等方面的研究进展进行综述。同时,展望了L-薄荷醇产业化未来的发展方向。
The characteristic of H ＆ R process and Takasago process of L-menthols, which is industrialized, are presented in this paper. The research development of the potential industrialization of unit operation, such as material preparation, lipase resolution, other racemic menthols reuse and one-pot synthesis to prepare desired product, are reviewed. In addition, a vista of the future investigations is opened up for the industrialization of L-menthols.
出处
《三明学院学报》
2012年第6期72-77,共6页
Journal of Sanming University
基金
福建省科技厅工业重点项目(2010H0018)
三明市科技重点项目(2010-G-1)
