强化科技支撑 提高粮食检测创新能力

Improvment the Food Detection Innovative Ability to Strengthen Scientific and Technological Support

十二五期间是全面建设小康社会的关键时期和加快转变经济发展方式的攻坚阶段，粮食检测机构要提高自主创新能力、深化科技体制改革、完善人才发展机制、优化创新环境，让科技和创新思想指导日常的检测工作，以便更好地推动粮食行业的创新型发展。

The 12th Five-Year period is a crucial stage of the critical period of building a moderately prosperous society and accelerating the transformation of the mode of economic development, our food testing organizations to enhance the capability of independent innovation, deepen the reform of the science and technology system, the perfect talent development mecha- nism, to optimize the environment for innovation, technology and innovationthinking to guide our day-to-day testing work in order to better promote the innovative development of the food industry.