双孢蘑菇“桂菌As108”菌株的生物学特性及栽培技术

Biological Characteristics and Cultivation Techniques of Agaricus bisporus"Gui-jun As108"

根据广西局部的气候特点,采用单孢子杂交的方法选育适合广西的蘑菇新菌株"桂菌As108"。本文对该菌株的菌丝形态特征、子实体特征、基本营养特征、生长发育特征等生物学特性进行了描述,并从原料配方、原料发酵、铺料播种、发菌管理、覆土、出菇管理等方面介绍其栽培技术,为广大种植者提供栽培依据,促进广西双孢蘑菇产业的发展。

According to the Guangxi local climate characteristics, using a single spore hybridization method suitable for breeding new strains of Guangxi Agaricus bisporus ＂ Gui -jun As108 ＂.This article from the strain of the mycelial mor- phological characteristic, sporophore characteristics,basic nutritional characteristics, growth characteristics of three as- pects of biological characteristics and cultivation formula, from the statement, fermentation, spreading sowing, the bac- teria, soil management, fruiting management are introduced in the aspects of its cultivation technology points, for the majority of growers to provide cultivation on the basis of Agaricus bisporus, promote Guangxi mushroom industry devel- opment.