摘要
主要阐述了加工食品中被检出微量邻苯二甲酸酯类物质的概况,分析造成增塑剂污染的若干原因,并提出相关对策。
The general situation of little phthalic ester materials detected from processed food was mainly elaborated. Some reasons of plasticizer pollution were analyzed and related countermeasures were put forward.
出处
《粮食与食品工业》
2013年第1期45-46,共2页
Cereal & Food Industry
关键词
增塑剂
风险
对策
plasticizer
risk
countermeasures
