鱼油对脑卒中的预防作用
The role of fish oils in the prevention of stroke
摘要
对得到有效管理的高危患者补充鱼油可能无保护作用
Supplements may not be protective in at risk patients who are optimally managed
出处
《英国医学杂志中文版》
2013年第1期8-10,共3页
The BMJ Chinese Edition
参考文献14
-
1Mozafl'arian 1), tlimm Ell. I"ish inlake, contaminants, and human health: evalualing Ih risks and Ihe Ienefits. J/tM/t 2006 ;296:1885- 99.
-
2Chowdlmrv l{, Slevens S, (;onnan I), Pan A, Warnakula S, Chowdlm S, el al. Association belwen fish 'onsumplion, long chain omega 3 rally acids, and risk of eerebmvasculm disease: s',stenlalic reiew and recta-analysis. BII.I 2012 ;345 :e6698.
-
3Bouzan C,Cohen JT,Connor WE.Kris-etherton PM,Cray CM,Konig A,et al A quantiative analysis of fish consuamption and stroke risk ,Am J Pret Med 2005:29:347-52.
-
4l.arssm C. Orsini N. Fish 'on,umption and Ihe risk ors roke: a dose'-response mela-anal)sis. Stroke 2011 ;42 :3621-3.
-
5; Xun P, Qin B, Smlg Y, Nukamurt Y, Kurth T, Ytemsivi S, et al. Fish coHSUmltion and risk of stroke arid its subtypes: aceutmtlalive evidence fi'm a recta-analysis of" pcospeclive cohort studies. Eur J ttlr 2012 ; pttblished mlline 30ct.
-
6Dc Docdde J, Geleijnse JM. Boer.IM, KmmhoutL D, Vershuren VM.Mrine ( 11-3 ) lhily acid fish consmplion, and Ihe lO-year risk of laird md nonfatal orontlr',' heu't disettse in a large population of Dutch dulis with low fish inilke. J Ntttr 2010 ; 140 : 1023-8.
-
7Zheng J, Huang T. Yu Y, ttu X. Yang B, Li D. Fish consumptionand CHI) mo21alitv: an updated mela-analy; .f eenlen hrl studies. Public tte.lth Nutr 2012 ; 15:725-37.
-
8Kwak SM. Mung SK. Lee Y J. Seo fIG: Kowa, Meu-anali Stud G. Ifl'icacy of omega-3 fail? acid supplements ( icoapqllatloic Aid and docosahexaenoic acid ) in lhe Scolldar Preeulion o| cardiovascular disease: a meta-analvsis of randomized, dmbh'-Idind. placebo-controlled trials. Arch hllern Med 2012 ; 172:686-94.
-
9lizos I'C, Nlzani EE, Bika E, Kslalms MS, Elisif MS. Assoitin heleen omeg3 Dlly acid sulpplwmentation and riskof nlajor cardiotls(qdar disease events:a systenatic review and melaanalusis,JAMA2012;308:1024-33.
-
10Kromhoul D, Cihay E J, Gehdjnne .IM. n-3 liry acids and cardhvascular events afler myocardial infm'clion. Engl J Med 2010 ; 363 : 2015 -26.
-
1补充鱼油对部分心脏病患者有害[J].中国乡村医药,2008,15(4):6-6.
-
2刘莹.我们为什么需要补充鱼油[J].家庭医药(就医选药),2016,0(12):83-83.
-
3杨予石,张娜,连卫民,祁露霞.浓缩鱼肝油胶丸与血脂[J].长治医学院学报,1995,9(3):193-194. 被引量:1
-
4建议孕妇补鱼油:无可靠依据[J].家庭药师,2010(12):8-8.
-
5补充鱼油有助戒烟[J].中华中医药学刊,2016,34(10):2560-2560.
-
6补充鱼油有助于戒烟[J].保健与生活,2015,0(2):53-53.
-
7云无心.吃鱼,还是吃鱼油?[J].大众健康,2011(9):94-95.
-
8王瑞海.鱼油带来的健康惊喜[J].大众医学,2014(6):46-46.
-
9黄汉,陈镇新,甘慧.鱼油制剂对运动诱发性哮喘的预防作用[J].中国实用医药,2009,4(17):159-161. 被引量:1