高场强脉冲电场在胡萝卜汁加工中应用的研究

The application of high electric field pulses in carrot juice processing

研究高场强脉冲电场 (HEFP)的产生及其处理胡萝卜浆提高出汁率的机理 ,探讨处理后的胡萝卜汁的营养成分、外观、色泽、风味的变化情况。

The effect of high electric field pulses (HEFP) on mashed carrot was studied.The creation of HEFP was also concerned .The result showed that the HEFP-treatment had more advantages in juice yield,the appearance,the colour and the flavour of carrot juice comparing with traditional treatment.