摘要
本文论述了钢产品白点质量问题的形成原因,为白点的正确判定提供了依据,提出了生产中预防白点产生的控制措施。
This article elaborates the reason of quality question of lemon spot formation to provide the guide for the lemon spot determination, proposed, and the control measure which prevents the lemon spot in the production is given.
关键词
白点
应力
分析
Lemon Spot
Stress
Analysis
