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高效液相色谱测定保健食品中维生素B_(12)的方法改进 被引量:1

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摘要 人体需要的维生素B12的量很少,使用过量可能引起过敏反应,甚至过敏性休克;摄取不足则可能引起恶性贫血,精神不振等。人类的维生素B12来源于动物性食物如肉类、鱼、贝类、禽蛋和乳类等,植物类食物中不含维生素B12。为补充人体所需要的维生素B12,目前许多保健食品添加维生素B12。
出处 《中国卫生检验杂志》 北大核心 2013年第2期518-519,共2页 Chinese Journal of Health Laboratory Technology
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