摘要
紫藤广泛分布于我国各地,不仅是著名的园林观赏植物,而且还含有丰富的生物活性成分,具有十分重要的应用价值。本文概述了紫藤不同部位(花、种子、瘤、叶、茎)的活性成分,及其在医药、工业、生物农药、食品等领域的应用现状,并展望了其研究方向,以期为今后紫藤活性成分的开发与利用提供参考。
Wisteria was widely distributed all Over our country. It was not only a famous ornamental plant, but also rich in bioactive components.Therefore it had very important application values.In this view,the active components in different parts （flowers, seeds, galls, leaves, stems） of Wisteria were discussed, and application status in the fields of medicine, industry, biological pesticides, food and so on were outlined. The future of research was discussed.It provided reference for development and utilization of active components in Wisteria.
出处
《食品工业科技》
CAS
CSCD
北大核心
2013年第7期383-386,共4页
Science and Technology of Food Industry
基金
安徽省教育厅自然基金项目(KJ2012Z231)
安庆市科技局重点科技项目(20101009)
安庆师范学院引进人才项目(044-K05000000034)
关键词
紫藤
活性成分
应用
Wisteria
active components
application
