中国油橄榄发展历程与产业展望

Development and Industrial Prospect of China′s Olive

介绍了我国油橄榄的引种和推广历程,分析了我国油橄榄引种试验、示范推广和产业开发3个阶段,进一步介绍了甘肃陇南油橄榄的发展历程。重点介绍了橄榄油、橄榄果渣和橄榄叶的化学成分及其加工利用现状。在此基础上,结合我国目前油橄榄的现状和需求,提出油橄榄果叶综合利用的发展思路,开发高品质橄榄油、系列化妆品、洗涤用品、油橄榄茶、油橄榄酒、餐用橄榄、橄榄叶抗氧化剂及果渣保水调节剂,全值化利用油橄榄,提高油橄榄利用率,促进我国油橄榄产业的发展。

This paper introduces cultural origin, trophic function and clinical application of olive. We focus on development of Gansu Longnan olive by analyzing its three development stages, i. e. , introduction test, demonstration and popularization and industry development of China olive. The chemical components of olive oil, olive pomace and olive leaf and its processing and utilization situation were introduced. Based on the current situation and demand of olive, we put forward the development thought of its comprehensive utilization, e.g. the development of high-quality olive oil, series of cosmetics, cleaning of olive, olive tea, antioxidant of olive leaves and pomace water regulator. It is important to make a full utilization, increase operation rate and promote industry development of olive.