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Chiral ionic liquids as chiral selectors for separation of tryptophan enantiomers by ligand exchange chromatography 被引量:2

Chiral ionic liquids as chiral selectors for separation of tryptophan enantiomers by ligand exchange chromatography
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摘要 Chiral ionic liquids (CILs) containing imidazolium cations and L-Proline (L-Pro) anions were applied as chiral selector to separate tryptophan (Trp) enantiomers on a C18 column by ligand exchange chromatography. Several factors influencing Trp enantiomers separation, such as alkyl chain length of CILs, concentrations of Cu2+ and CILs, pH of the mobile phase, flow rate, organic solvent and temperature, were studied. Under the optimal conditions, the Trp enantiomers could be successfully separated within 21 min with the resolution of 2.30. At the same time, some thermodynamical parameters were obtained. The experimental results show that the enthalpy values of the Trp enantiomers are negative, indicating that the separation process is exothermic. And the enthalpy values of D-Trp are larger than those of L-Trp, which indicates that L-Trp could form more stable ternary complexes with tryptophan enantiomers. Chiral ionic liquids (CILs) containing imidazolium cations and L-Proline (L-Pro) anions were applied as chiral selector to separate tryptophan (Trp) enantiomers on a C18 column by ligand exchange chromatography. Several factors influencing Trp enantiomers separation, such as alkyl chain length of CILs, concentrations of Cu2+ and CILs, pH of the mobile phase, flow rate, organic solvent and temperature, were studied. Under the optimal conditions, the Trp enantiomers could be successfully separated within 21 min with the resolution of 2.30. At the same time, some thermodynamical parameters were obtained. The experimental results show that the enthalpy values of the Trp enantiomers are negative, indicating that the separation process is exothermic. And the enthalpy values of D-Trp are larger than those of L-Trp, which indicates that L-Trp could form more stable ternary complexes with tryptophan enantiomers.
出处 《Journal of Central South University》 SCIE EI CAS 2013年第5期1173-1177,共5页 中南大学学报(英文版)
基金 Project(21176262) supported by the National Natural Science Foundation of China Project(2010WK3029) supported by Science and Technology Program of Hunan Province,China
关键词 L-色氨酸 手性选择 色谱分离 配体交换 离子液体 对映体 对映异构体 L-脯氨酸 chiral ionic liquids chiral separation ligand exchange chromatography tryptophan enantiomers
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