反倾销对我国农产品国际竞争力的影响研究

Effects of anti-dumping on China's agricultural products with international competitiveness

本文以薄荷醇、蘑菇罐头、大蒜等产品的反倾销为例,统计分析我国农产品遭受的反倾销情况,探求反倾销对我国农产品国际竞争力的影响和作用。在此基础上发掘有利的应对反倾销的对策,最后提出怎样提高我国农产品竞争力的问题来根本的解决反倾销发生的可能性。

This paper, taking anti-dumping against menthol, canned mushrooms, garlic and other products for example, analyzes and summarizes what China＇ s products of the sort suffered. Through this, therefore, efforts are made to draw lessons and learn to do more and better. Overall, the purpose of writing this is to help improve competitiveness of China＇ s farm products over the international market.