食品安全国家标准——食品中农药最大残留限量(GB2763-2012)介绍

Introduction of National Food Safety Standard ‘Maximum Residue Limits for Pesticides in Food’(GB 2763-2012)

食品安全国家标准《食品中农药最大残留限量》(GB 2763-2012)涉及了阿维菌素等322种农药在10大类食品中2 293项残留限量标准。标准首次制定了2,4-滴丁酯等59种农药的残留限量标准,合并了残留物相同的农药,规定了部分农药的组限量和加工制品限量,制定了已禁用的持久性农药的再残留限量。

National food safety standard ＇Maximum residue limits for pesticides in food＇ （GB 2763-2012） established for 322 pesticides, including abamectin, etc, in foods of 10 classes. MRLs for 59 pesticides, including 2,4-D butylate, etc, were determined for the first time. Pesticides with same residue definition were combined, group MRLs, processing commodity MRLs and EMRLs for persistent pesticides had prohibited were established in this regulation.