摘要
‘鲁枣9号’为实生选种获得的中熟制干鲜食兼用枣新品种。果实较大,平顶锥形,平均单果质量12.5g;可溶性固形物34.5%,维生素C2.93mg·g-1,可食率93.0%,鲜食品质上等。早实,丰产,裂果轻,抗性强,在山东泰安9月上中旬成熟。
＇Luzao 9＇ is a new jujube cultivar, was selected from the open pollinated seedlings. It is suitable for dry and fresh fruit. The fruit is big, fiat-topped cone in shape, with the average fruit weight of 12.5 g, 34.5% the soluble solids, 2.93 mg- g-1 vitamin C content, the edible rate is 93.0%. It is suitable for dry and fresh fruit. It ripens in mid September in Tai＇an, Shandong. The cultivar is resistant to fruit crack. The trees are precocious and productive, high yield.
出处
《园艺学报》
CAS
CSCD
北大核心
2013年第6期1209-1210,共2页
Acta Horticulturae Sinica
基金
山东省农业良种工程重大课题(2011LZ10)
关键词
枣
品种
Chinese jujube
cultivar
