浅议哮病的食疗

Discussion on Diet Therapy for Asthma Disease

哮病是慢性呼吸系统的一种常见病、多发病,患病率有逐年上升趋势,严重威胁人类身体健康。哮病具有"夙根",临床表现为发作性,反复性,顽固性,常常迁延难愈,长期的服药导致患者依从性不好,对此,笔者从食疗的重要性、哮病应用食疗的依据和如何对哮病进行辨证用膳进行了研究总结探讨,建议临床中哮病患者可"辨证用膳"予食疗,进行"养""疗"结合,以食代药,实践表明"药补不如食补",且哮病的食疗服用方便,故对于哮病的防治更有优势。

Asthma is a kind of common and frequently-occurring disease of chronic respiratory system, its prevalence is increasing year by year. It causes a serious threat to the health of human body. Asthma is long-cherished;the clinical manifestations are recurrent and often refractory. Compliance of patients is not good because long term medication. The author started to study and summarize from three aspects ： the diet importance, the therapeutic basis and how to take food according to syndrome differentiation for asthma. Clinical recommendations are to take food according to syndrome differentiation, using food instead of drug. Practice shows that diet therapy is better than drug therapy, and food is convenient to take, so using diet therapy has more advantages in asthma disease prevention.