芳香型植物抑菌护肤洗脚液的制备及其抑菌作用评价

Preparation and antimicrobial effect of aromatic,natural and bacteriostatic foot wash with skin care

制备芳香型植物抑菌护肤洗脚液,并考察其对引起足癣真菌和足部易感染细菌的抑菌效果。洗脚液以苦参和白鲜皮为主要原料,添加芦荟提取物、芳香精油、表面活性剂等制备而成,采用悬液定量法考察了洗脚液的抑菌活性。制成的洗脚液有清香味,可产生泡沫,对主要引起足癣的致病真菌和脚上易感染细菌的抑菌率均达90%以上。芳香型植物抑菌护肤洗脚液制备工艺操作简单,有明显地抑菌作用。

To prepare the aromatic, natural and bacteriostatic foot wash with skin care and research the inhibition effect on the different bacteria and pathogenic fungus which cause dermatophytosis. It was prepared by using Sophoraflavescens and Dictamnus dasy- carpus as materials with the addition of Aloe extract, essential oil, surfactant, etc. The antifungal and antibacterial activity was re- searched by the levitation liquid quantitative method. The foot wash smelled faintly scent. The use of this product can produce a rich foam. The inhibitory rate Were all more than 90%. The preparation process of the foot wash was simple. It has obviously bacteriostatic and fungistatic effect.