某公司糖制品深加工基地建设项目职业病危害控制效果评价

Control effect of occupational hazards in the construction project of sugar products

目的对某公司糖制品深加工基地建设项目职业病危害控制效果进行评价。方法采用职业卫生调查法、职业卫生检测法、检查表法和职业健康检查法对该项目进行调查和评价。结果该建设项目工作场所中主要的职业病危害因素一氧化碳浓度为7.1 mg/m3,噪声强度为73.0～84.9 dB(A),粉尘浓度为1.17～1.93 mg/m3,检测结果均符合国家职业卫生标准的有关要求。结论该建设项目职业病危害控制效果良好。

Objective To assess the occupational hazards in the company producing sugar products. Methods The meth- ods of occupational hygiene investigation, occupational hygiene measurement, checklist and medical examination were applied for investigation and evaluation. Results The primary occupational risk factors in the workplace of the construction project were carbon monoxide（7.1 mg/m3 ）, dust （ 1.17 - 1.93 mg/m3 ） and noise [ 73.0 - 84. 9 dB （A） 1, which all accorded with the requirements of national laws and regulations of occupational health. Conclusion The occupational haz- ards in this project are controlled better.