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摘要 Singapore Food FestivalFrom August I to 11, visit CBD for a delicious celebration of Singapore's famously diverse culinary heritage courtesy of executive chef--and Singaporean---Chadie Chang Indulge in a buffet of fragrant delicacies, in- cluding chili crab, satay, Singapore-style Hainan chicken rice, bak kut teh, cereal prawn and more. Singapore food festival From August 1 to 11, visit CBD for a delicious celebration of Singapore’s famously diverse culinary heritage courtesy of executive chef—and Singaporean—Charlie Chang. Indulge in a buffet of fragrant delicacies, including chilicrab,satay,Singapore-style Hainan chicken rice,bak kut teh,cereal prawn and more.
出处 《Beijing Review》 2013年第29期32-32,共1页 北京周报(英文版)
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