摘要
对17个引进的甘蓝品种进行比较试验,从田间长势、产量、生育期、抗病性、结球紧实度、商品性、口感方面进行分析。试验结果表明,圆球形品种以澳丽58优于同类型品种;圆锥形品种以春兰优于同类型品种;扁圆形品种以夏美优于同类型品种。这3个品种可作为高山夏季甘蓝主推品种,根据当地市场消费习惯,选择适宜品种种植推广。
In the paper, we studied and compared the growth vigor, yield, growth period, disease resistance, solidity of head, commodity character and taste of seventeen introduced cabbage cuhivars. The results showed that, Aoli 58, Chunlan and Xiamei possessed best comprehensive characters among the euhivars with round head, conical head and oblate head respectively. And the three cuhivars could be used as main summer cabbage cuhivars in alpine regions, and farmers could choose suitable cultivars to plant according to local market consumption habits.
出处
《长江蔬菜》
2013年第14期27-29,共3页
Journal of Changjiang Vegetables
关键词
甘蓝
品种比较
夏季
高山地区
Cabbage
Cuhivar comparison
Summer
Alpine regions
