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柑橘新品种——‘柳城蜜橘’的选育 被引量:7

‘Liucheng Tangerine’, a new tangerine cultivar
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摘要 ‘柳城蜜橘’是从‘南丰蜜橘’芽变中选育的新品种,该品种树势壮旺,果实大,裂果少、丰产、稳产。平均单果质量38.41 g,可食率为75.69%,可溶性固形物为13.22%,全糖11.14%,酸0.75%,味清甜,化渣,品质上等。果实于10月下旬至11月下旬成熟。‘柳城蜜橘’可在水田和旱地种植,表现生长快,抗性较强。 'Liucheng Tangerine' is a new cultivar selected from a bud mutation of 'Nanfeng Tangerine'. 'Liucheng Tanger- ine' trees grow vigorously and have high and stable yields. ' Liucheng Tangerine' has a good quality with big fruits, less fruit cracking and edible rate reaches 75.69%, average weight per fruit 38.41 g, total soluble solid 13.22%, total sugar content 11.14%, acid 0.75%. The fruit matures from last October to last November. 'Liucheng Tangerine' which grows fast and has strong resistance can be planted in either paddy or dry land.
出处 《果树学报》 CAS CSCD 北大核心 2013年第4期712-714,F0002,共4页 Journal of Fruit Science
基金 国家自然科学基金(31160388) 广西自然科学基金(2013GXNSFDA019014 2010GXNSFA013074) 广西科技开发项目(桂科攻1123003-3B 桂科转1346004-24) 桂林市科技开发项目(20120118-11)
关键词 柑橘 新品种 '柳城蜜橘’ 芽变选种 Citrus New cultivar ‘Liucheng Tangerine’ Bud mutation
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参考文献2

  • 1ZHOU Kai-long, YE Yin-min. China fruit Chi Volume citrus[M]. Beijing: China Forestry Press, 2010: 400.
  • 2DENG Chong-ling,CHEN Hui-yu, LUO Li-rong, CHEN Chuan- wu, DENG Guang-zhou,WANG Ming-zhao,TANG Yan, FU Hui- min,LOU Bing-hal. The new technology of Liucheng Tangerine high -yield cultivation management [J]. South Horticulture, 2012,23 (4): 22-23.

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