摘要
本文综述了形成反刍动物黄脂的影响因素,分为非遗传因素和遗传因素。非遗传因素包括营养、饲养环境和饲养管理方式等;遗传因素包括品种、性别、屠宰时的年龄和动物的肥胖程度等。
The Present Paper provides a brief overview of factors that affect the formation of yellow fat in Ruminant animals, including both genetic and non-genetic factors. Non-genetic factors,such as nutrition, environment and management, as well as genetic factors, such as breed, gender, age at slaughter and fatness, play surprisingly large role in determining incidence of yellow fat.
出处
《草食家畜》
2013年第4期1-5,共5页
Grass-Feeding Livestock
基金
内蒙古自治区高等学校科学研究项目(NJZY13378)
关键词
反刍动物
黄脂
黄疸
黄脂病
ruminant animals
yellow fat
jaundice
yellow fat disease
